Search results “Eu regulation 1169 of 2018”
Information to Consumers – Focus on Labeling Regulation EU Nº 1169 2011
Information to Consumers – Focus on Labeling Regulation EU Nº 1169 2011 on the provision of food information to consumers 23 May 2017 EU FooD-STA Webinar Presenter: Ana Oliveira, Frulact Portugal Moderator: Julian Drausinger, LVA Austria
Views: 112 ISEKI-Food
EU 1169/2011 regulation: Your worst packaging nightmare? Healthy Kate speaks up!
Kate wasn't ready to publish all her details. In the second episode of 'Total Recall' Breaking News, we see why 'Healthy Kate' never made it as an online star. Read the full story at www.esko.com/packaging-regulation
Views: 510 Esko
Nařízení č. 1169/2011
Views: 1109 MAKRO ČR
Allergen labelling of prepacked foods
Allergen labelling within the European Union is currently regulated by the Food Information to Consumers Regulation (EU) No 1169/2011 (FIC). The FIC sets requirements for allergen labelling of prepacked foods and allows for the member states to set measures regarding allergen information for non-prepacked food. In this webinar, Dörte Mang (Food Law Adviser) discusses allergen labelling worldwide and how it compares to the EU. The webinar also provides guidance on substances that cause allergic reactions, compliant allergen labelling, national provisions for allergen labelling in non-prepacked food (EU) and potential changes.
Views: 346 campdenbri
Exporting Food to Europe under the EPA
Learn more about accessing the EPA by visiting http://www.ceintelligence.com/
Views: 293 TheCaribbeanExport
National actions to support EU Product Policy
Slides at https://www.slideshare.net/sustenergy/national-actions-to-support-eu-product-policy Mandatory product policy is set at the EU level: the Energy Efficiency Labelling Directive from 1995[1] and the Ecodesign Directive for energy-related products (ErP Directive), setting Minimum Energy Performance Standards since 2005. National action to improve the energy efficiency of lights and appliance pre-dates both of these and continues to make a significant impact, encouraging the uptake of the most energy efficient products and phasing out the least efficient. A wide range of actions have been used, including: * Tax breaks for domestic and business customers * Subsidies for consumers and retailers * Endorsement labels * Trade in schemes * Information campaigns * Retailer training * Public Procurement * Forward (technology) procurement which have made a real difference to the EU markets EU. The webinar will give an overview of these actions and illustrate them with examples of different types of policies, in different member states and from different eras. [1] The framework directive was adopted earlier – 1995 was when the first labelled products were sold.
Views: 31 Leonardo ENERGY
Food & Drink Export Month 2014 | Understanding food labelling for export & the new EU rules
http://opentoexport.com/article/food-and-drink-feature-month-2014-webinars-case-studies-guides-and-more/ When exporting food and drink products, don't forget that different countries will have different labelling regulations. Listen to Stephen Pugh, Head of Food Labelling at Defra (https://www.gov.uk/government/organisations/department-for-environment-food-rural-affairs), discuss labelling standards and requirements with Vanessa Richardson and Klaudyna Terlicka from Ashbury Labelling (http://ashburylabelling.co.uk). 1. Know your Food Information for Consumers (FIC) Regulations. The regulations require information on the origin of the product, on any allergens or intolerances, nutritional information, a minimum font size and wholesale packaging. While some countries prefer information in writing, others prefer it to be explained orally. 2. Research Specific requirements including the monitoring of high caffeine content, the source of vegetable oils and fats, the date of freezing foods, any added water/proteins and foods made from pieces of meat. 3. Comply with European law. If you meet the requirements of one country within the EU, you can sell to another. You could consider one label for all member states. 4. Make adjustments. You should translate and modify the labelling according to legislation, the legal product name, the pictorial representation and any claims and additional statements. 5. ‘Anything to declare’ It is necessary to declare the permitted mass and volume, ingredients and storage conditions of the exported products. 6. Adapt your labelling. It may be necessary to adapt the labels of your product. For example in some countries under 5 % of fat in a product can go unlabelled however in others the percentage must be given on the packaging. 7. Other considerations including knowledge of prohibited ingredients, the use of and the maximum levels of additives within a product, import restrictions, condiments/pesticides/chemicals and requirements on vitamins. Become part of our community and find out more about exporting abroad by visiting our website http://opentoexport.com You can also join us on Twitter @opentoexport.
Views: 2339 Open to Export
Creating European Union Compliant Nutrition Information Labels
This webinar illustrates how you can use Genesis R&D to create European Union compliant Nutrition Facts labels. In addition, we discuss how to make common label adjustments such as per portion, portions per container, and voluntary nutrients.
Views: 193 ESHA Research Inc
Laemmegroup - L'etichettatura nutrizionale
Emme Channel - notizie dal mondo di Laemmegroup. Il 13 dicembre 2016 è entrato in vigore il Reg. 1169/2011 relativo alla fornitura di informazione sugli alimenti ai consumatori. Tale Reg. aggiorna e semplifica le norme precedenti sull'etichettatura degli alimenti. http://www.laemmegroup.it/analisi/
14 Allergens
Views: 180 Bushcraft Training
Food Safety Section 1 Unit 4 European Law
Food Safety in Catering
Scaling back EU ambitions on food regulation
http://www.ukipmeps.org | http://www.ukip.org • European Parliament, Strasbourg, 11 June 2013 • Speakers: Paul Nuttall MEP, UK Independence Party (North West), Europe of Freedom and Democracy (EFD) group • Debate: Food intended for infants and young children and food for special medical purposes Recommendation for second reading: Frédérique Ries (A7-0191/2013) Recommendation for second reading on the Council position at first reading with a view to the adoption of a regulation of the European Parliament and of the Council on food intended for infants and young children, food for special medical purposes, and total diet replacement for weight control and repealing Council Directive 92/52/EEC, Commission Directives 96/8/EC, 1999/21/EC, 2006/125/EC and 2006/141/EC, Directive 2009/39/EC of the European Parliament and of the Council and Commission Regulations (EC) No 41/2009 and (EC) No 953/2009 [05394/1/2013 - C7-0133/2013 - 2011/0156(COD)] Committee on the Environment, Public Health and Food Safety .................... • Video: EbS (European Parliament) .................................. • EU Member States: Austria, Belgium, Bulgaria, Cyprus, Czech Republic, Germany, Denmark, Estonia, Spain, Finland, France, Greece, Hungary, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Poland, Portugal, Romania, Slovakia, Slovenia, Sweden, United Kingdom
Views: 594 UKIP MEPs
Confusion on the Menu for European Allergen Rule
Confusion on the Menu for European Allergen Rule A European rule requiring restaurants, bakeries and supermarkets ? or anyone mass-producing meals ? to list any of 14 allergens that might appear on their menus is being met with confusion. Italy and France, with their strong restaurant and cafe culture, had yet to outline how the rule approved three years ago should be put into effect. With constantly changing menus, cooks in both countries said communication with the customer ? not more rules ? was key to a good meal. Beatrix Chiusole, a diner at Enoteca Corsi near the Pantheon in Rome, paused as the steam rose from her cheese-topped minestrone (milk, celery, gluten) to ponder the EU rule. Listing every ingredient of everything on the menu "would be a little off-putting" when perusing menus, she said, adding that she herself had no food allergies. "All you need to do is ask the waiter," Chiusole said. Often ingredients that might cause allergy sufferers problems cannot be seen, like the celery simmered into the tomato sauce that is ladled onto spaghetti in the kitchen. Jean Terlon, chef and owner of Saint-Pierre in Longjumeau, outside Paris, said he relies on customers to tell him about allergies and can easily change recipes to accommodate them. source: http://www.dramacool.com/masquerade-2012-episode-1.html
Views: 61 News and You
Update to European harmonised standards
The European Commission has published updated lists to several CE marking Directives.
Views: 139 cemarking.net
Règlement INCO n°1169-2011 : quelles conséquences pour les industriels ?
Quelles sont les conséquences pour les industriels de l'agroalimentaire et de la restauration ? Comment pallier aux exigences de cette nouvelle réglementation grâce un logiciel de PLM ? En savoir plus : http://www.lascom.fr/vos-enjeux/etre-en-conformite-avec-le-reglement-inco-11692011/ 00:30 : qu'est-ce que la réglementation INCO ? 01:07 : le règlement INCO n'impacte pas que les données nutritionnelles 02:00 : Planning et dates de la mise en place du règlement INCO 03:10 : comment mettre en place l'étiquetage nutritionnel ? 04:05 : les solutions PLM pour répondre au règlement INCO 04:45 : la table CIQUAL pour accompagner le calcul des valeurs nutritionnelles des produits
Views: 915 Lascom
Food Labeling Regulations
This webinar will provide valuable insight into the complex world of food labelling: including Food Labels, what do they mean?, Stakeholders, General Food Labeling Requirements, International Standard for Food Labeling, Main Risks in Food Labeling, Control Measures, Role of concerned parties, References. Download the Presentation Slides and Certificate of Attendance from the IFSQN website: https://www.ifsqn.com/forum/index.php/files/file/217-food-labeling-regulations/
Food Information Regulations 2014
Join me and David Newsum on the 10th of June 6:00pm GMT for an update on these new regulations that come out on December the 13th 2014. The main concern for people is that it will then be a legal requirement to communicate to customers any allergens that may be present in the food they prepare/cook and serve. This will be of particular interest to anyone who is in the catering and open food industry.
Views: 377 Steve Pepper
Update on the Food Information regulations 2014 (Allergen update)
We will be reviewing what has happened since the regs came into force on the 13th of December 2014 and how it has changed what is happening in the food industry. David Newsum will be doing the update and panel members will be invited to comment and discuss the findings.
Views: 76 Steve Pepper
Etichettatura. Il decreto sanzionatorio 231 del Regolamento 1169
Alcuni pareri dei relatori al convegno del 29 maggio 2018 a Bologna sull'atteso decreto legislativo 231/2017 che disciplina le sanzioni relative al Regolamento 1169/2011 sull'etichettatura alimentare.
Views: 306 Alimenti & Salute
Consumer Credit Seminar
Visit BDO UK: https://www.bdo.co.uk LinkedIn: https://www.linkedin.com/company/bdo-llp Twitter: https://twitter.com/bdoaccountant Instagram: https://www.instagram.com/bdo_uk Facebook: https://www.facebook.com/BDOLLP
Views: 322 BDO LLP
BTSF Social Dinner 13 may 2014'
BTSF Created with MAGIX Video deluxe 2014 Plus
Views: 70 ilneptuno
Allergen Checker - How To Meet The New EU Food Allergen Law
A brief overview of the benefits of using Allergen Checker to adhere to the new EU food allergen law. We make it simple and allow Chef's creativity to still thrive through our online software and physical in venue support packs! Check out our website at www.allergenchecker.co.uk Get in touch through: Twitter: @allergenchecker Facebook: /allergenchecker
Views: 289 Allergen Checker
Erasmus+ Hi4CSR Fourth Learning Activity in Bratislava
This is the fourth educational video in Hi4CSR project which covers a range of topics from the fourth Learning Activity within the project. First two topic covered were Stimulating the processing of used materials with the accompanying Directive 2006/112/EC and Eco-labels with the related Regulation (EU) No 1169/2011, while project partners finished the related chapters in the CSR Guide As part of Learning Activity, partners attended CEE CSR summit 2017, the largest and oldest conference for corporate social responsibility in Central and Eastern Europe. During the conference, organized by Pontis Foundation, project partners had the opportunity to learn from leading experts in the field of CSR and sustainability, such as Lord Michael Hastings from KPMG International, who spoke about Sustainable Development Goals as challenges and opportunities for future business. Karina Govindji from Vodafone Group spoke about diversity as a key to success of every company and showed why Vodafone is a best practice example in implementing diversity policy into corporate strategies. Michal Kissa from Pontis Foundation presented a survey on public perception of corporate social responsibility and responsible entrepreneurship in Slovakia. Aaron Sherinian, one of the founders of the #GivingTuesday initiative, gave a speech about the new era of philanthropy in a globalized and increasingly interconnected world, with #GivingTuesday as a perfect example of a philanthropic event fueled by the power of social media and collaboration. Miguel Coleta from Philip Morris International showed how tobacco company can contribute to public health. In the second part of the conference, partners had the opportunity to participate in round-table discussions which were organized around different Sustainable Development Goals and explore the Sustainable Solutions Hub, a marketplace for companies and startups offering a range of socially-responsible products and services. Another topic of the Learning Activity was dedicated to social innovation and capacity building of civil society organizations. Radoslav Mizera from Solved spoke about the necessity of creating cleantech solutions, sustainable energy, smart mobility systems and smart cities. Zuzana Matúšová from Habitat for Humanity presented different fundraising strategies and ways of collaboration between the business sector and civil society. Anna Podlesná, Martina Kolesarová, Pavel Hrica and Jakub Šimek from Pontis Foundation presented their organization and shared their experiences in corporate philanthropy, corporate volunteering, effective altruism and social entrepreneurship. Partners also worked on the topics of Non-Financial reporting, the related Directive EU2014/95 and its implementation into national legal frameworks, EU Water Framework with the Directive 2000/60/EC, Employment of persons with disabilities with the related Directive 2000/78/EC and Food donation in the legislative framework of the Directive 2006/112/EC. During the Learning Activity, partners collaborated on the development of the CSR Guide, which is the first comparative study of its kind to cover six topics from the field of corporate social responsibility and sustainability, and will present, in a clear and systematic way, implementation and harmonization of related EU legislation, as well as best practice examples from different member states. For more information about the 4th Learning Activity and all presentations, go here: http://bit.ly/2kP9ZJc *** This is an official YouTube channel for Hi4CSR project, a strategic and collaborative project with an aim to improve awareness and knowledge about common CSR EU Directives. Official website: www.hi4csr.com Facebook: https://www.facebook.com/Hi4CSR/?fref=ts Twitter: https://twitter.com/Hi4CSR LinkedIn: https://www.linkedin.com/company/hi4csr-erasmus-strategic-partnership
Views: 37 Hi4CSR
Free Download Any Standard Book
You can now download any standard book either in pdf, djvu and other formats. The earlier link http://www.bookzz.org/ is now changed to http://b-ok.org/
Views: 11272 Scientific Rana
RSPO European Roundtable 2016: Conference Film
100% CERTIFIED SUSTAINABLE PALM OIL BY 2020: A CLIMATE CHANGE IMPERATIVE Building on previous RSPO European Roundtables which focused on 'Shared Responsibility' and a 'Shared Action Plan' the 2016 European Roundtable in Milan encouraged a dialogue between the key players regarding what further steps must be taken to stimulate market transformation and increase the uptake of certified sustainable palm oil (CSPO) in Europe, in order to reduce deforestation and greenhouse gas emissions from palm oil production, while supporting livelihoods and economic development.
Food Safety Level 2 Section 1 Unit 3 The Food Safety Act 1990
Food Safety in Catering Level 2
Views: 3297 Emagination Training
Labels, Labels, Labels.. do they lie?
Reading Food labels...misguiding nutritional information on packaging and labels that make us think we are making a good food choice when we possibly are not. Who Can We Trust when we go shopping?
Views: 42 cookielu
Joe Rogan Experience #1131 - Dave Rubin
Dave Rubin is a stand-up comedian, talk show host, and television personality. He is the creator and host of political comedy talk show “The Rubin Report” -- https://www.youtube.com/RubinReport
Views: 1873538 PowerfulJRE
Agrimagnews | Nuove norme europee per indicare l’origine in etichetta
Con il voto favorevole di 26 Paesi membri, Italia inclusa, l'UE ha adottato le norme attuative sull'obbligo di etichettatura di origine dell'ingrediente primario degli alimenti quando l'origine dei prodotti sia dichiarata. Il regolamento specifica, che l'indicazione di origine coperta dal provvedimento non riguarda solo il testo scritto, ma anche evocazioni, immagini, simboli o termini. La data di applicazione del regolamento si sposta dall'aprile 2019 al 2020. L'indicazione di origine è e resta, in generale, volontaria per i produttori salvo in alcuni casi. Con il regolamento approvato il 16 aprile diventa obbligatoria nel caso si comunichino informazioni imbroglianti al consumatore. Il testo non si applica ai prodotti a marchio registrato, né a Dop e Igp.
Views: 10 Agrimag News
TRANSLATE IN 20 LANGUAGES = European Food Safety Authority
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Market Trends Point to Product Recovery
Innova Market Insights is a global market researcher that covers food trends in more than 70 countries. In June, Innova was at IFT 2014 in New Orleans, LA, where it unveiled its Top 10 Food Trends for the coming year. Number one on that list was “Waste Not, Want Not,” which concerns the alarming amount of food waste that occurs from farm to fork. One area where this waste can be significantly curtailed is in product recovery during the food-and-beverage manufacturing process. Mouvex® also used IFT 2014 as the launching pad for its new Product Recovery Initiative, which demonstrates to manufacturers how Eccentric Disc Pump technology can achieve product-recovery rates of 60% to 80% or more, which benefits consumers through lower prices and companies that can waste less and save more in production costs.
Views: 79 MouvexGlobal
Bitcoin Currency Interview with Max Keiser 2018
2018 BITCOIN YOU WHEN FROM MAX KEISER https://www.bitconnect.co/?ref=fuquan https://www.coinbase.com/join/5a1b5a259225fc013c70dc5c https://youtu.be/2Exv8DEQors
Views: 66 Fuquan Lide
Food Allergies | What are the Major Allergens | iHASCO
The 14 major allergens are: Cereals containing gluten such as wheat, rye, barley, oats or spelt Crustaceans for example prawns, crabs, lobster or crayfish Eggs Fish Peanuts (which are legumes) Soybeans Milk (including lactose) Nuts such as almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland) nuts Celery (including celeriac) Mustard Sesame seeds Sulphur dioxide (10mg/kg or 10mg/L) Lupin Mollusc for example clams, mussels, whelks, oysters, snails and squid For more information about the 14 major food allergies and Food Allergy Awareness Training, head over to our website - https://www.ihasco.co.uk/courses/detail/food-allergens
Views: 54 iHASCO
★  BMW R1250GS REVIEW  ★
A review on the amazing new bmw r1250gs Any donations greatly appreciated to help me produce these reviews https://www.paypal.me/markpulling Engine Type Air/liquid-cooled four stroke flat twin engine, double overhead camshaft, one balance shaft and variable engine timing system BMW ShiftCam. Bore / stroke 102,5 mm x 76 mm Capacity 1,254 ccm Rated output 100 kW (136 PS) at 7,750 U/min Max. torque 143 Nm at 6,250 U/min Compression ratio 12,5 : 1 Mixture control Electronic intake pipe injection Emission control Closed-loop 3-way catalytic converter, emission standard EU-4 Performance / fuel consumption Maximum speed Over 200 km/h Fuel consumption per 100 km based on WMTC 4,75 l CO2 emission based on WMTC 110 g/km Fuel type Unleaded super, octane number 95 (RON), adapive fuel quality regulation (91 to 98 RON) Electrical system Alternator Three-phase alternator 510 W (nominal power) Battery 12 V / 11.8 Ah, maintenance-free
Views: 21939 mark pulling
WHAT DO CONSUMERS WANT? Online Video! Facts + Stats -  BizBOXTV
BizBOXTV Video Production | Video Marketing | Video Advertising [email protected] http://BizBOXTV.com http://BizBOXTV.com/Video-Production http://BizBOXTV.com/Video-Advertising http://BizBOXTV.com/Video-Marketing Calgary | Edmonton | Vancouver | Victoria | Nanaimo | Kelowna | Toronto | Ottawa | CANADA
Views: 225 BizBOXTV
Jasnica Garašić - Recognition and Enforcement of Court Decision According to Regulation No 1346/2000
Recognition and Enforcement of Court Decision According to Regulation (EC) No 1346/2000 on Insolvency Proceedings; Priznavanje in izvrševanje sodnih odločb v skladu z Uredbo št. 1346/2000 o postopkih v primeru insolventnosti
Max Keiser talks about Bitcoin and Litecoin on BBC Newsnight! All about digital currency
Thank you for watching. Follow us on Facebook: If you enjoyed the video, remember to leave a rating with a . Buy bitcoins in the UK @ Dave Birch from Hyperion IT consultancy shows how simple it is to transfer bitcoins, in this example from a . Bitcoin, the subversive virtual currency, is now recognised by the Fed. So what now? Digital currencies bypass government and with it, central banks, regulation . uploaded by satoshi- for reddit.
Views: 317 Zeus500Force
Healthy, Happy, & Motivated #27: GMO Food: One Big Lie & The Fight for Labeling;  Why are GMOs Bad
Hire Health & Wellness Speaker Kristen Harper to Speak at Your Event: https://www.kristenharperspeaks.com/ GMO Food: One Big Lie, The Fight for Labeling, & Safety Questions; Why are GMOs Bad Listen to Kristen Harper's radio show "Tips to Keep You Healthy, Happy, and Motivated." Nick Meyer joined me for episode #27 on February 6, 2018: GMO Food: One Big Lie, The Fight for Labeling, & Safety Questions; Why are GMOs Bad Tune in to hear all about: 1) The lie that we need GMO food to feed the world pushed by Monsanto and other companies 2) The fight for GMO labeling, which has been subverted by Big Food and Politicians 3) The safety questions surrounding GMO's 4) CRISPR gene editing, a technique that allows scientists to "play God" with the genetic structure of our food, and much more! Kristen Harper is a Health and Wellness Speaker. Kristen Harper is the host of "Tips to Keep You Healthy, Happy, and Motivated" Radio Show, which is all about health and wellness. Now is the time to take your health to the next level.
Views: 19 Kristen Harper
Global Industrial Waste Recycling And Services Market - Size,Share,Trends and Forecast  2014-2018
To Get More Details @ http://www.bigmarketresearch.com/global-industrial-waste-recycling-and-services-2014-2018-market “Big Market Research : Global Industrial Waste Recycling And Services Market - Size, Share, Trends, Analysis, Research, Report and Forecast, 2014-2018” Industrial waste recycling and services involve services such as dumping, reprocessing, and recovering the waste produced as a result of industrial manufacturing activities in mills, factories, and mines. Industrial wastes are classified into hazardous and non-hazardous wastes.
Views: 14 Jesse Robert
VapeWild Nic Salt Sample Pack  | Vape Giveaway
This week's Vape Giveaway is for 3 lucky people and they will receive a coupon code for a VapeWild Nic Salt Sample Pack! You can find VapeWild's Nic Salt Sample Pack here ➡️ http://bit.ly/2Wy8GzJ If you are new to VapeWild we have a BONUS for you ➡️ http://bit.ly/2WuBBEZ You can even find VapeWild in the EU here ➡️ http://bit.ly/2Wxa2uq If you would like to see more videos please subscribe and make sure to hit that "bell" icon so you never miss one 😁 _________________________________________________________________ GIVEAWAY CONTEST RULES: 1) Due to FDA regulations, a small fee is required for this giveaway*. 2) You must be of legal age to purchase tobacco products in your area to enter. A Valid Photo ID will be required, if you do not wish to share personal information over email please do not enter this giveaway. 3) This contest is open to those with a US shipping address. No exceptions. 4) Three (3) winners will be announced on May 23, 2019. Winners will be posted in the Community Tab on this channel. 5) You MUST comment ONCE under this video, SUBSCRIBE to VapeWild’s YouTube Channel and LIKE this video to enter. Duplicate entries will be disqualified. Inappropriate comments will be disqualified however negative comments will not. 6) A random comment picker is used to pick the winner. https://commentpicker.com/youtube.html 7) You must claim and use your prize by May 31, 2019, 11:59 PM EST. 8) If YouTube deletes your comment, we do apologize but that is out of our control. 9) We are not responsible for packages lost in the mail. Proof of shipment can be provided upon request. This contest is no way affiliated with YouTube. *Purchase required to claim prize.
Views: 635 VapeWild
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Views: 13 Roland Morozov
New and complete LED display for Zaccaria pinball machines
These are the Zaccaria LED displays which replace the original gas displays for all electronic models. 1B1104 - 1B1169 - 1B11123 - 1B11150 - 1B11187 New features: - Switch for selecting display position - LED test button - Brightness regulation Plug&Play, no need to modify your pinball machine, can replace one or all your old gas displays. You can just get rid of your 170v dangerous power source. For more info: [email protected] Website: http://www.pinballsolutions.eu Music from: Kadebostany - K-Airline
Material Energy^3, E23 - Your worst Nightmare
Wherein I finally decide to brave the horrors of the Nightmare spatial storage cell, find that it is aptly named, end up cheating a couple of times (the game cheated first, turnabout is fair play!) and discover a type of mob spawner that I hadn't seen before that spawns something called Death Zombies. And then deal with them in a rather explosive fashion. Follow me on Twitter to get updates on when I upload new videos, or when I'm livestreaming! https://twitter.com/Ndagger_Gaming We have a Facebook page now! Check it out at: http://www.facebook.com/GamingWithNightdagger Like the channel? Don't mind helping out? Subscribe, favorite, share, and if you're feeling generous, you can donate to the cause at https://www.paypal.com/cgi-bin/webscr?cmd=_donations&business=nightdagger%40hotmail%2ecom&lc=US&item_name=Gaming%20with%20Nightdagger&currency_code=USD&bn=PP%2dDonationsBF%3abtn_donateCC_LG%2egif%3aNonHosted Register at our website at http://site-nightdagger.enjin.com/ to keep up to date with the latest in the series, discuss the latest episodes (or future ones?) on the forums, and find other useful content for modded Minecraft players!
Mª Victoria Gil Álvarez, presidenta de AEXAAL. Información sobre alérgenos
La Asociación Extremeña de Alérgicos a Alimentos, AEXAAL, ha presentado en la Diputación de Badajoz la campaña de información sobre alérgenos en los restaurantes al entrar mañana en vigor el Reglamento europeo 1169/2011 sobre la información alimentaria facilitada al consumidor. De ahora en adelante, los locales de restauración deberán comunicar a sus clientes los alérgenos de cada plato y disponer de un documento base a disposición de quien lo solicite. La Asociación está pidiendo, además, el esfuerzo de estos establecimientos para que lo indiquen de forma escrita. La falta de formación de los trabajadores en restauración se subsana, a juicio de Mª Victoria Gil Álvarez, presidenta de AEXAAL, con cursos en escuelas de hostelería.
Let The Bible Speak - 1150 -  Christian Evidences
Watch Evangelist Brett Hickey preach us his lesson titled, "Christian Evidences." This program was originally aired on June 24th, 2018 on a station near you. Please visit www.LetTheBibleSpeak.com for more information.
Views: 601 Let The Bible Speak
HSN | Samantha Brown Holiday Travel 12.11.2016 - 08 PM
Samatha Brown luggage and travel accessories. Prices shown on the previously recorded video may not represent the current price. View hsn.com to view the current selling price.SHOP NOW http://www.hsn.com
Views: 3925 HSNtv
US Government Spins The Decline In Retail To Keep The Illusion Of A Strong Economy - Episode 1177a
Check Out The X22 Report Spotlight YouTube Channel – https://www.youtube.com/channel/UC1rnp-CySclyhxyjA4f14WQ Get economic collapse news throughout the day visit http://x22report.com Report date: 01.13.2017 Consumer confidence declines after the elections. US government and the corporate putting a spin on the holiday season to keep the illusion alive that the economy is still doing well. If the economy is so strong why is store after store closing. Department store sales are down. Rising rates are hurting the housing market, when rates move up the housing market is toast. Mexico gas prices have sky rocketed and the people are fighting to get fuel. The cartel is now stealing the fuel and selling it. Bank of England backtracks and says the UK leaving the EU will hurt the EU. As Obama leaves office he setups a trade war with China All source links to the report can be found on the x22report.com site. Most of artwork that are included with these videos have been created by X22 Report and they are used as a representation of the subject matter. The representative artwork included with these videos shall not be construed as the actual events that are taking place. Intro Video Music: YouTube Free Music: Cataclysmic Molten Core by Jingle Punks Intro Music: YouTube Free Music: Warrior Strife by Jingle Punks Fair Use Notice: This video contains some copyrighted material whose use has not been authorized by the copyright owners. We believe that this not-for-profit, educational, and/or criticism or commentary use on the Web constitutes a fair use of the copyrighted material (as provided for in section 107 of the US Copyright Law. If you wish to use this copyrighted material for purposes that go beyond fair use, you must obtain permission from the copyright owner. Fair Use notwithstanding we will immediately comply with any copyright owner who wants their material removed or modified, wants us to link to their web site, or wants us to add their photo. The X22 Report is "one man's opinion". Anything that is said on the report is either opinion, criticism, information or commentary, If making any type of investment or legal decision it would be wise to contact or consult a professional before making that decision. Use the information found in these videos as a starting point for conducting your own research and conduct your own due diligence before making any significant investing decisions.
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